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Kobudo is a general name that describes several different weapon traditions of Okinawan origin. Contrary to popular belief, and martial arts myths, kobudo weapons were not derived from farm implements. Peasants did not have the time or energy to devote themselves to studying farm tools for martial use. Secondly, an anxious commoner armed with clumsy farm tools would not fare well against a trained professional warrior with a variety of well made weapons at his disposal.
Kobudo tradition was shaped by indigenous Okinawan techniques that arose within the Aji, or nobility class, and by imported methods from contact with China. The majority of modern kobudo tradition which survived the decimation of Okinawa during World War 2 was preserved and handed down by Taira Shinken, as well as Kenwa Mabuni. Other noted masters who have had kobudo kata named after them include Chotoku Kyan, Shigeru Nakamura, and Shinho Matayoshi.
Kobudo arts are not strictly related to karate, but several traditions of that art include kobudo training as part of their curriculum. The techniques of the two arts are closely related in some styles, evidenced by the empty handed and weaponed variants of the kata practiced: for example, Kanku-sai.
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